Tuesday, May 18, 2010
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- Carrie
- Why the Gourmet P,B, and J? Because I enjoy fine dining and gourmet food but try to keep my life as simple as possible. And as a mother of three, I serve (and consume) a LOT of peanut butter and jelly sandwiches. Hope you enjoy the recipes! Got recipe questions? Email me at: gourmetpbandj@yahoo.com
